Date and Time – Wednesday, March 13, at 5:30 PM for Social Time & Dinner at 6:00
Menu: (BYOB) – Our favorite fish and delicious chicken with slaw, potato salad, & hush puppies By Robert Wallace, Catering
Also: Baked to Order Burney’s Cake
Where: Cape Fear Regional Airport (SUT) – 2nd Floor; 4015 Airport Road; Oak Island, NC 28465
Cost: $15 each – BYOB
Speaker: Dr. Thomas B. Kelso; Orthopedic Surgeon & Author – 3-Books with the 4th in process!
Sign-up – Please email MaryAnn Bonifant by 9:00 PM on Sunday, March 10, – (bonifantma@gmail.com OR text to (301) 399-9963)
Necessary to have sufficient food and service!
Also, if you book and don’t show, we pay anyway!